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Sea Salt | 78% Cacao

Regular price
$11.00
Regular price
Sale price
$11.00
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Experience the perfect harmony of sweet and savory with our 78% dark chocolate sea salt bar. Our smooth, single-origin Nicaraguan chocolate is elevated by a delicate sprinkling of flaked sea salt, enhancing the complex flavors of the cacao while adding a subtle crunch and mineral brightness to each bite. 

Tasting notes: Intense cocoa, bright mineral notes, subtle crunch 

Pairing suggestions: Enjoy with a crisp white wine or alongside salted caramel ice cream

 

Ingredients

Organic cacao, cacao butter, sugar, sea salt

Our products are crafted in a facility that occasionally handles milk, eggs, tree nuts, peanuts, wheat, and soy. While we follow strict protocols, we cannot guarantee any product is completely free of allergens.

storage instructions
  • Store in a cool, dark place (40°F-68°F) - your pantry is perfect! Keep away from heat, sunlight, and strong odors.
  • See a whitish sheen on your chocolate? Don't worry! This is called 'bloom' - it happens when temperature changes cause the cocoa butter to naturally separate. While it might not look as pretty, bloomed chocolate is still delicious and perfect for melting into coffee, baking, or making hot chocolate.
  • No freezing needed - chocolate is happiest at room temperature!
    Sea Salt | 78% Cacao

    • Direct Trade

      Our direct relationships with Nicaraguan farmers are fundamental to our business model and philosophy. We work directly with farmers, ensuring fair compensation.

    • Sustainable Practices

      We partner with farmers who use agroforestry and organic techniques, promoting biodiversity and soil health in the fields and forests of Nicaragua.

    • Uncompromising quality

      We oversee every step from bean to bar, and crop to cup, guaranteeing premium products.

    • Community Investment

      We invest in the Nicaraguan communities where our products originate, supporting education and local economic development.