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    • Premium Chocolates
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    • Chicago Cafe
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    • Chocolate Making Process
    • Coffee Making Process
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    • Farmer Stories
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Farmer Stories

Farmer Stories

Economic Regeneration

Economic Regeneration

Economic regeneration at ORO involves dignifying our farming partners. We work with more than 1,500+ smallholder farmers, offering them not just financial support, but also training and resources to improve...

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Abraham Cruz

Abraham Cruz

Abraham, a true nature lover, was born amidst the breathtaking mountains. Today, Abraham firmly believes in the power of forest regeneration, biodiversity and conservation. Abraham has now expanded his ventures...

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Junior Olivas

Junior Olivas

Junior Olivas, a civil engineering professional, fulfilled his dream of becoming a farmer when he joined Finca la Peña in 2019. His friend Will Pattison invited him to manage the...

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Ricardo Chavez

Ricardo Chavez

The history of the Palacio Estate dates back to 1894, when Transito Chaves purchased farmland in the hills of El Palacio, Nicaragua, marking the beginning of a tradition lasting over...

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Mario

Mario

In the early 1900s, Mario's great-great-grandfather migrated to the Datanli region and started working at El Palacio estate. He purchased 7 hectares of land there and named it Zaragoza, after...

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Ernesto Lopez

Ernesto Lopez

In 2008, musician and activist Ernesto Lopez, also known as Matute, embarked on a journey to live in the mountains of Bosawas, a UNESCO biosphere preserve in Jinotega. In quest...

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About ORO

Our real chocolates and premium coffees are a celebration of ethical sourcing, rich flavors, and the unique connection between you and the origins of our ingredients. Experience indulgence with purpose​​ at our Chicago cafe, on one of our Nicaragua Travel Experiences, or on our online store. 

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