Oro Drinks Bundle
Three ways to drink Nicaragua: coffee, drinking chocolate and cacao husk tea.
- Regular price
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$58.00 - Regular price
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- Sale price
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$58.00
Couldn't load pickup availability
- We process orders in 3 to 5 business days. Or pick up in Wicker Park.
- Chocolate ships Monday to Wednesday, so it isn't in transit over a weekend. Above 75°F, we pack it with insulation and cold packs.
- Add a gift note in your bag. It travels with your order.
Three ways to drink Nicaragua. Every morning sorted.
A bag of single-origin coffee for the wake-up. Real drinking chocolate for the slow cup, not powder, not hot cocoa. We grind our solid chocolate blocks into granules, so it dissolves easy without chopping a block. And cacao husk tea for the wind-down: a delicate, lightly-sweet brew from the cacao shell, naturally low in caffeine, a quiet discovery few have tried.
Worth $67 at our regular prices. Yours for $58. You save $9.
One box, a week of good mornings. Or one really good weekend.
Every cup starts with cacao and coffee grown by farming families across Nicaragua, made by us, finished in Chicago.
Want it on repeat?
The Daily Ritual ($76/mo) is this, every month, plus a selection of single-origin bars we choose. Your cafe ritual at home, never run out. There's a card with $10 off your first Club box inside.
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Hurry, only 10 items left in stock!




What's inside
Worth $67 at our regular prices. $58.00 for the set.

Cacao husk tea
The outer shell of the cacao bean, ready to steep.

Single-origin drinking chocolate
One pouch of our 78% chocolate, ground into granules.

Single-origin coffee
One bag of Nicaraguan coffee.
Add a gift note in your bag. Delivery and warm-weather packing details are beside the add-to-bag button.
Where it comes from
Cacao and coffee grown by farming families across Nicaragua.
Fermented and dried in Tipitapa through Ingemann, our partner cacao company, which we part-own and direct. Made into chocolate at our own factory in San Juan del Sur. Finished in Wicker Park.
The cacao has earned 345+ international awards.
See how it is made
Watch Karina make it
Pairs with
Oro Ritual Club: Daily Ritual
Coffee, drinking chocolate and three bars, monthly or every three months.
$76 a box
Create more than you consume.
Leave something good behind.
Forest, water and wildlife.
Our commitment to regenerationQuestions
When will my order ship?
We process orders in 3 to 5 business days, and a little longer in busy holiday weeks. You get a tracking email when it leaves. We ship across the United States and Canada.
Will the chocolate melt on the way?
Above 75°F we pack chocolate with insulation and cold packs, and we ship it Monday to Wednesday so it isn't in transit over a weekend. From May to September, orders placed on a Thursday or Friday may wait until Monday. Please have someone there to receive it, or ship it where it can come indoors: we can't refund chocolate that melted because a delivery was missed or delayed. For gift sets purchased directly from Oro, the 30-day make-it-right promise in our return and refund policy takes precedence over that exclusion.
How should I store it?
Somewhere cool, dry and dark, away from heat, sunlight and strong smells. Each product's own storage note is in the list above.
Can I pick it up in Chicago?
Yes. Choose in-store pickup at checkout and we'll tell you when it's ready at 1553 N Milwaukee Ave, Wicker Park.
What if it arrives damaged?
If your order arrives damaged, write to community@orochocolate.com with your order number and photos of the product and packaging. Please report arrival damage within 48 hours so we can help quickly. For gift sets purchased directly from Oro, our make-it-right promise lasts 30 days from delivery; the 48-hour request does not shorten that promise. We'll review the issue and offer a replacement or refund as appropriate. No food needs to be mailed back.
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01A ripe pod on the trunk. Nicaragua. -
02Raking the drying platform. Tipitapa, Nicaragua. -
03Sorting dried beans by hand. Nicaragua. -
04Nibs after winnowing. Our factory, Nicaragua. -
05Pouring into the mould.


