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Washed Parainema, Yolanda Hernandez

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$24.00
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Discover the unique character of our Washed Parainema, lovingly cultivated by Yolanda Hernandez at her farm in La Dalia, Nicaragua. This rare varietal produces a cup of exceptional clarity and brightness, with a distinctive flavor profile that sets it apart from traditional Nicaraguan coffees.

Origin: Yolanda Hernandez's farm, La Dalia, Nicaragua

Tasting notes: Cherry, Chocolate, and Brown Butter 

Roast level: Medium-Dark (4/5) 

Brewing suggestions: Best enjoyed as a pour-over or cold brew to appreciate its delicate nuances

 

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Washed Parainema, Yolanda Hernandez

  • Direct Trade

    Our direct relationships with Nicaraguan farmers are fundamental to our business model and philosophy. We work directly with farmers, ensuring fair compensation.

  • Sustainable Practices

    We partner with farmers who use agroforestry and organic techniques, promoting biodiversity and soil health in the fields and forests of Nicaragua.

  • Uncompromising quality

    We oversee every step from bean to bar, and crop to cup, guaranteeing premium products.

  • Community Investment

    We invest in the Nicaraguan communities where our products originate, supporting education and local economic development.