• Ceremonial drinking chocolate, stone-ground single origin Nicaraguan cacao, made in Chicago
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Ceremonial Drinking Chocolate

$30.00
$30.00
Shipping calculated at checkout.
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100% cacao. No sugar, no additives. The way cacao was drunk for 3,000 years.

Pure Nicaraguan heirloom cacao, slow-fermented and stone-ground, ready to dissolve into your morning ritual. Intense, bitter, complex. Not for everyone. Exactly right for the people who get it.

How to prepare: heat 8oz water or milk, add 2 tablespoons, whisk vigorously. Optional: a pinch of cayenne, a drizzle of honey, a splash of oat milk.

For ceremony: use hot water only. Sit quietly. Drink slowly.

12oz bag. Vegan. Store in a cool, dry place.

    Ceremonial drinking chocolate, stone-ground single origin Nicaraguan cacao, made in Chicago

    • Direct Trade

      Our direct relationships with Nicaraguan farmers are fundamental to our business model and philosophy. We work directly with farmers, ensuring fair compensation.

    • Sustainable Practices

      We partner with farmers who use agroforestry and organic techniques, promoting biodiversity and soil health in the fields and forests of Nicaragua.

    • Uncompromising quality

      We oversee every step from bean to bar, and crop to cup, guaranteeing premium products.

    • Community Investment

      We invest in the Nicaraguan communities where our products originate, supporting education and local economic development.