• A latte with a leaf poured in the foam, on a wooden tray scattered with roasted coffee beans
  • The welcome sign at Hacienda El Palacio, a coffee farm in Nicaragua, with flowers in front
  • A man pushing a wooden rake through coffee drying on a wide patio, Nicaragua
1 4

Honey Caturra, El Palacio

Honey process Caturra, dried with some of the fruit on for sweetness and body.

$24.00
$24.00
Shipping calculated at checkout.

Auto-renews, skip or cancel anytime.

To add to cart, go to the product page and select a purchase option
  • We process orders in 3 to 5 business days. Or pick up in Wicker Park.
  • Add a gift note in your bag. It travels with your order.

El Palacio farm. Jinotega, Nicaragua.

A honey process Caturra from El Palacio, the Chaves family's farm in Jinotega. In honey processing the bean is dried with some of the fruit mucilage still on it, a step between washed and natural that builds sweetness and body.

Origin: El Palacio, Jinotega, Nicaragua
Process: Honey
Varietal: Caturra
Roast: Medium

Small batch roasted in Chicago. Whole bean.

  • Hurry, only 3 items left in stock!
A latte with a leaf poured in the foam, on a wooden tray scattered with roasted coffee beans
The welcome sign at Hacienda El Palacio, a coffee farm in Nicaragua, with flowers in front
A man pushing a wooden rake through coffee drying on a wide patio, Nicaragua

After the roast

Roasted coffee beans in a cooling tray
Roasted beans. The rest happens in your cup.

Where it comes from

El Palacio, the Chaves family's farm in Datanli, Jinotega, since 1894.

Roasted in the back of our shop in Wicker Park.

See how it is made

Pairs with

Single Origin Dark | 78% Cacao

Balanced and rounded, bright fruit and depth in equal measure.

$11

Forest canopy beside still water

Create more than you consume.

Forest, water and wildlife.

Good food begins with people and places worth caring for.

Our commitment to regeneration

Questions

When will my order ship?

We process orders in 3 to 5 business days, and a little longer in busy holiday weeks. You get a tracking email when it leaves. We ship across the United States and Canada.

How do you pack chocolate for delivery?

Chocolate ships Monday to Wednesday to avoid weekend transit. Above 75°F, we use insulation and cold packs. Bring the package indoors promptly. See our shipping policy for the full delivery terms.

How should I store it?

Somewhere cool, dry and dark, away from heat, sunlight and strong smells. Each product's own storage note is in the list above.

Can I pick it up in Chicago?

Yes. Choose in-store pickup at checkout and we'll tell you when it's ready at 1553 N Milwaukee Ave, Wicker Park.

What if it arrives damaged?

If your order arrives damaged, write to community@orochocolate.com with your order number and photos of the product and packaging. Please report arrival damage within 48 hours so we can help quickly. For gift sets purchased directly from Oro, our make-it-right promise lasts 30 days from delivery; the 48-hour request does not shorten that promise. We'll review the issue and offer a replacement or refund as appropriate. No food needs to be mailed back.

Read the shipping policy